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Poaching Chicken and Code

Mark Mzyk April 20, 2010

I’m an avid cook. I love the opportunity to try out new recipes, especially those from another culture. Sometimes my wife is pleasantly surprised by the results, other times, she’s just surprised. For Christmas, I recieved Rick Bayless‘ cookbook Authentic Mexican. My first foray using a recipe from the book involved making chicken enchiladas. To […]